Bloomilicious

I LOVE YOU OWLWAYS MENU 11/2 – 18/2

€ 55 p.p. including aperitive

Tappetizers

Pan-fried cutlet of foie gras, red tomato toast
Lobster brochette with lavender syrup and papaya
Japanese snack

Main dish

OPTION 1 Fish: Crispy and spicy cod fillet
OPTION 2 Meat: Lamb fillet in breadcrumbs with fresh herbs

Side dishes

Pearl barley with grapes
Taboulet with raw vegetables
Vegetable stew Ras el Hanout style

Love Dessert

Eau de fraises with Mascarpone foam

Book your table via email: mr.SmoodS@hotelbloom.com

www.smoods.net • www.facebook.com/smoods.net

I LOVE YOU OWLWAYS PACKAGE

€ 125 for 2 persons

All you need is love and:

- Stay-over in a standard L-room
- Free upgrade upon arrival/upon availability
- Chocolats, bathrobes & slippers
- WOOW breakfast buffet in OO!
- 1 Rituals Hammam Massage Oil (100 ml.)

This package is valid on: 10/2, 11/2, 14/2, 17/2 & 18/2

Book now on: www.hotelbloom.com !
www.hotelbloom.com • www.facebook.com/hotelbloom

LIPSTICK & BUBBLES 16 NOVEMBER 2011

- Women who buy 1 glass of bubbles, get 1 for free – all evening!

 - 4 women who have dinner together in SmoodS, receive a free bottle of bubbles!

16 november 2011: special ‘Lipstick & Bubbles’ edition with activities for fashionable women such as hairstyling by Le Salon de Jeremy - stressrelief massages by Konki and nice products to win like Vivaboxes…and many more!

Don’t miss it!

An Urban BBQ is not a usual kind of barbecue! This event features well-known chefs, some with stars to their name, who cook ‘live’. The surroundings are friendly, family-oriented and of course very much urban. This year, the culinary event is scheduled for Saturday 20 and Sunday 21 August, from 13.00 to 17.00 on the Mont des Arts. For an all-in price of 10 €, gastronomy fans can taste many different dishes presented as tapas. Holders of a 10-day Pass (of the Brussels Summer Festival) enjoy a 4 € reduction.

This year, leading chefs from the south of France will be present:

- Yves Mattagne** from ‘Sea Grill’ restaurant

- Gaetan Colin, Belgian representative at the Bocuse d’Or 2011 contest

- Damien Van der Hoeven, from ‘Le Coriandre’ restaurant

- Sébastien Chambru* (Meilleur Ouvrier de France), chef at the legendary ‘Moulin de Mougins’

- Guillaume Anor, chef at the ‘Belle Rive’ in Juan-les-Pins
- Mauro Colagreco*, from the ‘Mirazure’ in Menton

Find out more on: http://www.urbanbbq.be

From Hotel BLOOM! you can easily access the Mont des Arts by public transportation (Metro station, trams and busses at “Botanique”) or by foot (15 minutes walk).